Rai Technology University Admissions Open 2024

Name: BSc in Food Preservation
Full Name: Bachelor of Science in Food Preservation
Duration: 3 Years
Eligibility: 10+2 with Science minimum of 50% from a recognised board
Mode: Semester
Type: Bachelor Degree Courses

Bangalore, Karnataka | Approved By : UGC,AIU,MHRD | Estd: 2013

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Rai Technology University Bangalore Bsc In Food Preservation Admission 2024, Preparation, Year Wise Comparison for Students Placed, Videos

Institute Type	Central ITI
Name of the Institute	Rai Technology University
Affiliated	Govt. of Karnataka
Approved By	UGC,AIU,MHRD
Established	2013
Address	Doddaballapur Nelmangala Road SH-74, Off Highway 207, Doddaballapur Taluk, Bangalore, Karnataka - 561204
City	Bangalore
State	Karnataka
Pincode	561204
Mobile	8088091586, 8088238862
Email	info@raitechuniversity.in
Website	https://raitechuniversity.in

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